2011 November Launch
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Day 104—13 February 2012 I’ll have what she’s having! My friend Gail is a talented cook and baker—for fun. At one of her parties, I really enjoyed her dark chocolate cake with salted caramel ganache and salted caramel buttercream frosting. Not only did Gail remember; but, she made a cupcake version for my birthday (and named it after me—I’m honored). So delish!